Cook and Dine - a unique culinary experience
At Salt Eldhús (Icelandic for kitchen), we would like to invite you to join us for some delicious fun and a chance to cook with fresh local ingredients under the supervision of skilled instructors. Icelandic fish and lamb will take center stage as you learn to cook new nordic style. A novice in the kitchen ? Well, our Cook & Dine workshops do not require any prior culinary experience, although we pride ourselves to cater for all needs, gourmet cooks and novices alike.
Our open culinary experience is offered daily at 10.00 and can be booked here below.
OBS! We are closed during the period 22 September - 25 September 2016
Other timings available for groups of 6 or more. To book a private event, either "Cook & Dine" or "Demo & Dine", please contact firstname.lastname@example.org or call us on +354 551-0171.
Salt Eldhús ehf - Þórunnartúni 2 - 105 Reykjavík - Sími/Tel +354 551 0171 - email@example.com
Cook & Dine
We firmly believe that the best way to get to know any country is through your taste buds, so our ingredients and cooking style are decidedly icelandic with a new nordic twist.
At Salt Eldhús, we limit our class size, making the environment intimate and inviting. All participants will work together to create each dish, every step of the way. At the end of class you will be rewarded with a delicious meal that you have prepared accompanied by a glass of well-earned wine.
Come and join in the fun !
A three course meal with wine and a recipe folder is included in the price of the course along with some snacks at the beginning of class. An apron will be provided for you.